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The Kew Gardens Cookbook; 9781842467459

The Kew Gardens Cookbook

By Jenny Linford; Hugh Johnson

€24,95
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Description

Immerse yourself in the vibrant world of flora and fungi with The Kew Gardens Cookbook, a delightful anthology that celebrates the art of vegetarian cooking through the lens of nature's bounty. Curated by the esteemed Royal Botanic Gardens, this collection features over 60 innovative recipes contributed by renowned chefs, celebrity cooks, and esteemed food writers.

The Story

This unique cookbook serves not only as a practical guide for plant-based cooking but also as a testament to the importance of biodiversity. Each recipe is crafted to highlight the rich flavours and textures of seasonal vegetables, fruits, and fungi, encouraging readers to explore the vast array of ingredients available to them. The book beautifully intertwines culinary creativity with environmental consciousness, making each dish a celebration of nature's diversity.

Why Readers Love It

  • Diverse Recipes: From hearty mains to enticing desserts, the book offers a plethora of vegetarian dishes that cater to all tastes.
  • Inspirational Contributions: Featuring a range of voices from the culinary world, the book invites readers to embrace new flavours and techniques.
  • Connection to Nature: Each recipe is accompanied by insights into the ingredients, fostering a deeper appreciation for the plants and fungi we consume.

Perfect For

This cookbook is ideal for home cooks seeking to elevate their vegetarian repertoire, as well as for those passionate about sustainability and the preservation of biodiversity. Whether you're an experienced chef or a curious novice, The Kew Gardens Cookbook offers a wealth of inspiration for delicious, responsible cooking.

“A beautiful homage to the flavours of nature, this cookbook will transform your kitchen into a garden of delights.”

Book details

Authors
Jenny Linford, Hugh Johnson
Publisher
Royal Botanic Gardens
Imprint
Kew Publishing
Publication date
Format
Hardback
Pages
208
ISBN-13
9781842467459
Language
English
Genre
Cooking, Art
Dimensions
198 × 253 × 25 mm
Weight
894 g

Express International delivery available. Versand

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Sourcing: All books are brand new, sourced direct from UK publishers and distributors. We buy in bulk to pass the savings on to you.

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Free 30-day returns on UK orders. If a book arrives damaged, faulty or not as described, we'll refund or replace it free of charge — you usually won't need to send it back. Changed your mind? Contact us within 30 days of delivery. International orders also have 30 days: damaged or faulty books are refunded or replaced free; if you change your mind, the return postage is yours. Read our refund policy.

When will I get my order?

In-stock orders are dispatched within 1 working day (Monday–Friday), and UK delivery usually takes 2–4 working days after dispatch. For Express International delivery to 21 more countries, see our Shipping Policy.

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How much does shipping cost?

Standard UK delivery is £2.99, and free on orders over £35. We also offer Express International delivery to 21 more countries — see our Shipping Policy for rates.

Are your books new? How are they so cheap?

Yes — all of our books are brand new, sourced direct from UK publishers and distributors. By buying in bulk direct from publishers and distributors, we secure lower trade costs and pass those savings on to you.