{"product_id":"9781118490822","title":"The Perfect Meal","description":"\u003cp\u003eIn \u003cstrong\u003eThe Perfect Meal\u003c\/strong\u003e, authors Charles Spence and Betina Piqueras-Fiszman delve into the intricate tapestry of dining, exploring how the myriad elements of a meal converge to shape the diner's experience. This enlightening work transcends mere culinary appreciation, inviting readers to consider the profound impact of all five senses on their enjoyment of food.\u003c\/p\u003e\n\n\u003ch3\u003eThe Story\u003c\/h3\u003e\n\u003cp\u003eThrough a blend of scientific research and personal anecdotes, Spence and Piqueras-Fiszman dissect various aspects of dining—from the aroma of the food to the ambience of the restaurant. They encourage readers to reflect on how factors such as sound, sight, and even touch influence taste perception, creating a multisensory symphony that can elevate a simple meal into an extraordinary experience.\u003c\/p\u003e\n\n\u003ch3\u003eWhy Readers Love It\u003c\/h3\u003e\n\u003cul\u003e\n    \u003cli\u003e\n\u003cstrong\u003eEngaging Narrative:\u003c\/strong\u003e The authors weave together studies and stories, making complex concepts accessible and relatable.\u003c\/li\u003e\n    \u003cli\u003e\n\u003cstrong\u003eThought-Provoking Insights:\u003c\/strong\u003e Readers are challenged to reconsider their dining habits and the environment in which they eat.\u003c\/li\u003e\n    \u003cli\u003e\n\u003cstrong\u003eInterdisciplinary Approach:\u003c\/strong\u003e Combining psychology, neuroscience, and gastronomy, the book appeals to a wide range of interests.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003ePerfect For\u003c\/h3\u003e\n\u003cp\u003eThis book is ideal for food enthusiasts, culinary professionals, and anyone interested in the science of taste. It will also resonate with readers of Spence's previous works, such as \u003cstrong\u003eGastrophysics: The New Science of Eating\u003c\/strong\u003e, where he further explores the sensory dimensions of food.\u003c\/p\u003e\n\n\u003cblockquote\u003e\n    \u003cp\u003eSpence and Piqueras-Fiszman offer a fresh perspective on the dining experience, turning the act of eating into a rich, sensory adventure.\u003c\/p\u003e\n\u003c\/blockquote\u003e","brand":"John Wiley \u0026 Sons","offers":[{"title":"Default Title","offer_id":56229116543308,"sku":"9781118490822","price":393.0,"currency_code":"SEK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0960\/4163\/2076\/files\/9781118490822_4357e182-d77e-4945-bbd3-5e9f3cb673cd.webp?v=1765665457","url":"https:\/\/foxandfable.com\/en-se\/products\/9781118490822","provider":"Fox \u0026 Fable UK","version":"1.0","type":"link"}