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Immerse yourself in the vibrant flavours of Scotland with The Scottish Vegan Cookbook by Jackie Jones. This unique culinary journey invites readers to explore traditional Scottish dishes reimagined for a vegan lifestyle, ensuring that the rich heritage of Scottish cooking is accessible to all.
Jackie Jones delves into the heart of Scottish cuisine, showcasing how plant-based ingredients can beautifully replicate the comforting tastes of beloved classics. From hearty stews to delicate pastries, each recipe maintains the essence of Scotland's culinary traditions while embracing a modern, health-conscious approach.
This cookbook is ideal for anyone interested in vegetarian cookery or those seeking to embrace a plant-based lifestyle without sacrificing the flavours of Scotland. Whether you are a seasoned chef or a novice in the kitchen, The Scottish Vegan Cookbook offers inspiration and guidance to elevate your culinary repertoire.
Discover the art of Scottish cooking through a vegan lens, and savour the taste of tradition with a modern twist.
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Free 30-day returns on UK orders. If a book arrives damaged, faulty or not as described, we'll refund or replace it free of charge — you usually won't need to send it back. Changed your mind? Contact us within 30 days of delivery. International orders also have 30 days: damaged or faulty books are refunded or replaced free; if you change your mind, the return postage is yours. Read our refund policy.
In-stock orders are dispatched within 1 working day (Monday–Friday), and UK delivery usually takes 2–4 working days after dispatch. For Express International delivery to 21 more countries, see our Shipping Policy.
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Standard UK delivery is £2.99, and free on orders over £35. We also offer Express International delivery to 21 more countries — see our Shipping Policy for rates.
Yes — all of our books are brand new, sourced direct from UK publishers and distributors. By buying in bulk direct from publishers and distributors, we secure lower trade costs and pass those savings on to you.